Lunches

*Committee meetings will be held every other month prior to lunch.*

All Members need to book in for lunch, either at the coffee morning or by contacting the Dining Steward Gill Jefferson.  If you cannot attend, please notify the Dining steward, as soon as possible, and NOT  LATER than 1700hrs on the Tuesday preceding the Lunch, otherwise the Lunch charge will be payable.

Gill Jefferson 07715 443556

Most members book in when attending the coffee mornings.

 

Probus Club of Ashford : 2026/7 Menus. Arrive from 12.00 for 12.30pm start 

2026

28th August @ Ashford Golf Club £23

Pan seared hake served on Orzo Pasta with Cream & Pea Sauce

Vegetarian  Stuffed Field Mushrooms served on Orzo Pasta with Cream & Pea Sauce

Followed by Burnt Lemon Tarte (GF) with Chantilly Cream  or Fresh Fruit Salad

25th September @ Ashford Golf Club £23

Chicken Coq au Vin with Creamy Mashed Potatoes and Tenderstem Broccoli

Vegetarian selection: Spiced Cauliflower Steak with Couscous and Tenderstem Broccoli

Dessert: Summer Fruit Crumble or fruit salad with Coffee

23rd October @ Ashford Golf Club £23

27th November @ Ashford Golf Club £23

11th December @ Ashford Golf Club £50 Christmas Lunch.  Booking Form
Three courses, arrival drink, drink with meal and tea/coffee.
Baked Honey and Thyme Camembert / Carrot and Ginger Soup / Tempura Shrimp
Roast Turkey / Hake Fillet / Butternut Squash and Onion Tart Tartin
Italian Tiramisu / Christmas Pudding / Cheese / Fruit Salad
Full Menu:

2027

22nd January

26th February

19th March

23rd April

28th May

25th June